This year, DineLA falls takes place over my birthday, Jan. 20-31, so I am paying attention to how to best take advantage of all of the many perks this event offers. Just when I start to think about all of the fabulous restaurants I want to eat at, the L.A. Tourism and Convention Board announces an $85 tasting menu at some of the city’s most sought-after dining destinations — CUT, mar’sel, Melisse, Patina Restaurant, Spago Beverly Hills and Valentino Restaurant. So much good food to be had — which one should I choose?
For a chance to savor Los Angeles’ cuisine all year long, diners can enter “dineLA for a Year.” Food lovers who sign up for the dineLA newsletter are automatically entered to win the ultimate prize—a restaurant gift certificate every week for one year. The 52-week prize is valued at $2,600.
To book a reservation for dineLA’s Restaurant Week simply visit http://www.discoverlosangeles.com/dineLA and choose from over 300 restaurants offering a selection of specially-priced $15, $20 and $25 lunch menus and $25, $35 and $45 dinner menus along with tasting menu options from premier restaurants.